Two Traditional Ingredients in One Blend
Black seed (Nigella sativa) and honey both have long histories in regional food traditions. AL SIDR's Black Gold blend combines Sidr honey with black seed for a distinctive flavour and texture.
What Is Black Seed?
Black seed, also called Nigella sativa, habbatus sauda or kalonji, is a seed used in foods across Southwest Asia, the Middle East and other regions.
Why Pair It With Honey?
Black seed has a strong, characteristic flavour. Honey adds sweetness and makes the blend easy to use in everyday food.
How to Enjoy Black Seed Honey
- Enjoy a small amount from the spoon according to taste.
- Drizzle over bread, yogurt or breakfast foods.
- Stir into a drink after it has cooled to a comfortable temperature.
What to Check Before Buying
Review the exact ingredient list, declared origin, batch information and any applicable product-specific documentation. Certification and laboratory information can vary by SKU and batch.
Food safety: Honey should not be given to children under 12 months. If you have allergies or dietary concerns, review the ingredient label carefully.
